Try out this recipe for a delicious, easy spring treat!

Ingredients:

2 brownie mixes

1 large egg

1 (8 oz.) package cream cheese, softened

1 cup powdered sugar

2 (8 oz.) containers whipped topping

1 (3 oz.) package instant chocolate pudding

1 (3 oz.) package vanilla pudding

3 ½ cups milk

1 Hershey candy bar or chocolate syrup

Directions: Mix brownie mixes according to directions. Add egg. Bake in 9×13 inch greased and foured cake pan. Mix cream cheese powdered sugar, and 1 container whipped topping. Put this mix on top of the cooled brownies. Blend puddings and milk together and put on top of the cream cheese mixture. Top with another layer of whipped topping. Put crumbled chocolate bar or chocolate syrup on top. Refrigerate until ready to serve.